Vegan Milk Chocolate Rice Syrup Bar, 100g

€6,00

A creamy vegan milk chocolate bar, sweetened with rice syrup for a naturally smooth and delicious flavour. Expertly crafted with plant-based ingredients, this luxurious treat offers a gourmet experience in every bite. 

All our chocolate bars are made with 100% pure cocoa butter, without palm oil, and from sustainably sourced cocoa.

Weight: 100g
Ingredients and Nutritional Information

Ingredients: cane sugar, cocoa butter, cocoa mass, rice syrup powder, vanilla extract, emulsifier : sunflower lecithin. With: rice syrup chocolate (cocoa solids: 51% minimum).

Allergens present in ingredients: /

Traces contained in product: Nuts (hazelnuts, almonds, pistachio nuts, walnuts), Milk, Soya.

Nutritional value per 100g: 2328 kJ / 558 kcal, fats 36 g of which saturates 21 g, total carbohydrates 55 g of which sugars 42 g, fibre 3.2 g, protein 2.5 g, salt 0.31 g.

Click to view Technical Sheet for further details.

Storage

Leonidas chocolates should be stored between 15 - 18C (room temperature) in a dry area which is free from odours, and far away from any heat sources such as sunlight.

More information on our chocolates is available here.