Manon Chocolate Ballotin
Leonidas' original creations, the Manon Café and Manon Blanc chocolates will delight connoisseurs with their white chocolate shell and delicious intense butter cream filling infused with 100% Arabica coffee. A perfect harmony of irresistible flavours.
1KG selection - 4 layers with approx. 60 chocolates.750g selection - 4 layers with approx. 45 chocolates.
500g selection - 3 layers with approx. 30 chocolates.
250g selection - 2 layers with approx. 14 chocolates.
Chocolates should be stored between 15-18°C (room temperature) in a cool, dry, and odourless environment away from any heat sources like direct sunlight for up to 30 days.