Callebaut White Callets, 400g

€12,00

Bring creamy sweetness and smooth elegance to your bakes with Callebaut White Chocolate Callets — a go‑to choice for pastry chefs and chocolatiers worldwide.

Made with Callebaut’s renowned Recipe N° W2, these premium white chocolate callets are crafted from the signature Wieze cocoa blend and whole‑bean roasted for a balanced, milky flavour with gentle vanilla notes and a rich, creamy mouthfeel.

Perfect for baking, desserts, ganache, moulding, and silky hot chocolate, these easy‑to‑melt callets offer reliable, professional‑grade performance in every recipe — whether you're experimenting at home or refining your next culinary creation.

Weight: 400g

Ingredients and Nutritional Information

Ingredients: sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring.

Allergens present in ingredients: Soya, milk.

Traces contained in product: /

Storage

Leonidas products should be stored between 15 - 18C (room temperature) in a dry area which is free from odours, and far away from any heat sources such as sunlight.

More information on our chocolates is available here.

Delivery

We dispatch orders Monday to Thursday from our depot in Cork. We use the services of GLS couriers who deliver Monday through Friday during business hours. Estimated delivery times is 1 - 5 working days after your order has been dispatched.

More information on order processing and delivery is available here.